Ortiz Anchovy Fillets
  • Ortiz Anchovy Fillets

Ortiz Anchovy Fillets

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Intensely flavoured fish that will lift Caesar salad, pasta dishes and pizza to another plane.


Ortiz Anchovy Fillets
Producer: Conservas Ortiz, Biscay, Basque County, Spain
Ingredients: Anchovies, olive oil, salt
47.5g can

Caught off the Cantabrian coast of Northern Spain (sometimes the Mediterranean if fish stocks are low), these deliciously plump anchovies are cured in salt for five months before being hand filleted and packed in olive oil. Their intense flavour is not too salty and well known to top chefs.
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