Seggiano Roasted Artichokes
  • Seggiano Roasted Artichokes

Seggiano Roasted Artichoke Hearts

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Top quality roasted hearts in herbed extra virgin olive oil. An excellent antipasto choice.


Seggiano Roasted Artichoke Hearts

 Sicily, Italy
 Artichokes 63%, Extra virgin olive oil 36%, Vinegar, Sea Salt, Chilli, Rosemary, Garlic, Pepper. 
Size: 380g (net weight) in a glass jar

From Sicily these spring artichoke hearts are picked, trimmed down to the heart and roasted to preserve their consistency and flavour.They are then preserved in finest quality olive oil from Frantoi Cutrera. Very tasty as an antipasto on toasted bread, they also add a delicious, creamy edge to risottos or an omelette. The oil is delicious on its own and can be used afterwards to flavour dishes.

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